Coconut Pineapple Pound Cake
$65.00Price
This buttery, moist, refreshing coconut pineapple cake is perfect for brunch or dessert. It’s covered in a creamy coconut glaze made with coconut milk and then topped with shredded coconut.
CONTAINS: EGGS, MILK, WHEAT
Sizing
Regular Bundt Cake: serves 12-14
*cake mold design may differ from the photo
